WebMethod Melt the butter in a stainless steel or flameproof casserole over a medium heat (an aluminium pan will not work for this). Fry the onion in the butter for three minutes, then add the apple... Web30 g unsalted butter, diced. 700 g red cabbage, cored, finely sliced. 30 g light brown muscovado sugar. 50 g cider vinegar. 100 g water. ½ tsp fine sea salt. 2 pinches ground black pepper. 1 ½ tsp ground cinnamon. ¼ tsp ground allspice.
25 of the Best Red Cabbage Recipes - Food Network
WebDec 17, 2002 · Directions Step 1 Heat the oil in a large pan and cook the onion gently for 3-4min to soften. Add the garlic, cabbage, sugar, vinegar, juniper berries, nutmeg, allspice … WebReduce heat to low and cover with a lid. Cook for 15 minutes. Add the apple cubes and stir. Replace the lid and cook for an additional 30 minutes, stirring occasionally to ensure even … how many people are lost at sea
Spiced Venison Steaks With Red Cabbage Confit And Red Wine …
WebIngredients 70g unsalted butter 860g (1 small) red cabbage, quartered, cored and finely shredded 2 cooking apples (400g), peeled and cut into small chunks 3 tbsp soft light brown sugar 4 tbsp cider vinegar 200ml apple juice 1 cinnamon stick Each serving contains Energy 855kj 205kcal 10% Fat 10g 15% Saturates 6g 31% Sugars 22g 24% Salt 0.1g 2% WebApr 14, 2024 · Tips, Substitutions, and Variations. Bacon: Fry some bacon, until golden brown, and add it to the red cabbage for a savory taste. Apples: Replace the apples with pears.Very different and very tasty. Raisins: Also nice to add a handful of raisins and stew them with the red cabbage. Oven dish: After stewing, divide the red cabbage over the … WebBrown the sausages, set aside, then fry off sliced onions and apple wedges with a little red wine vinegar. Add shredded red cabbage, the sausages, more vinegar and maple syrup or sugar – red ... how can i check if i have the right tax code